These are WAYYYYY too salty. There’s no vanilla so the cookies are very bland even with the matcha and strawberry. I should’ve trusted my gut to cut the salt, and increase the strawberry and matcha
]]>Delicious and not a super difficult recipe. I made a mistake in the method and they still turned out! Forgot to add sugar of all things, I’m glad I tasted a bit of the dough before rolling out. I just added it in last and hoped for the best. Could’ve been my mistake but I did have to add a touch of water to the strawberry dough to get it less crumby and workable. If I make these again I’ll probably add a bit more matcha, because I prefer a deeper taste. But all in all these are easy, pretty, and delicious.
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