Hi, did you mean you want to use the cookie recipe and turn it into a cupcake? I think it will be too dry and dense as a cupcake 🙁 I don’t have a plain vanilla cake recipe available yet, but if you want something light and fluffy (more like an Asian style cake), you use my funfetti recipe and omit the sprinkles or for something more dense like the WF cake, you can use my matcha butter cake recipe but omit the matcha. These are actually some of my oldest recipes so I need to go back and retest/update them, so they may change in the near future! Just fyi.